What Weekly ran from 2010 to 2016. The Pronoia Effect is the story of building it, what came next, and what I found on the other side.
Out October 6.
Contributors
fashion
From Russia, With Lace
Polina’s Prive Photography by Sarah Thrower Just because it is underneath what most people see on a daily basis, lingerie…
From Russia, With Lace
Polina’s Prive Photography by Sarah Thrower Just because it is underneath what most people see on a daily basis, lingerie…
nightlife
The Death Set: Slap Slap…
The Death Set – Slap Slap Slap Pound Up Down Snap from The Death Set on Vimeo. New single from…
The Death Set: Slap Slap…
The Death Set – Slap Slap Slap Pound Up Down Snap from The Death Set on Vimeo. New single from…
social innovation
Warnock Foundation Survey Finds Hope Amongst Baltimoreans
Publishers’ Note: The Warnock Foundation is a client of What Weekly’s sister company, What Works Studio. We are proud to…
Warnock Foundation Survey Finds Hope Amongst Baltimoreans
Publishers’ Note: The Warnock Foundation is a client of What Weekly’s sister company, What Works Studio. We are proud to…
artist profiles
Living Illustrated with Alex Fine
I should know better than to ascribe one’s artistic work as wholly representative of the artist himself. Still, I feel…
Living Illustrated with Alex Fine
I should know better than to ascribe one’s artistic work as wholly representative of the artist himself. Still, I feel…
sustainability
Big Green Pirate Party
The Big Green Pirate Party was a fundraiser for Baltimore Green Careers, a Civic Works project that has a kick-ass…
Big Green Pirate Party
The Big Green Pirate Party was a fundraiser for Baltimore Green Careers, a Civic Works project that has a kick-ass…
technology
Start Me Up :: The Reality of Starting a Tech Company in Baltimore
Where Baltimore Works: Visualization Map by Dave Troy The word “startup” is now fully absorbed in our modern parlance. Maybe…
Start Me Up :: The Reality of Starting a Tech Company in Baltimore
Where Baltimore Works: Visualization Map by Dave Troy The word “startup” is now fully absorbed in our modern parlance. Maybe…
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